Extol June/July 2017 | Page 15

Our final Perry County stop for dinner was The Post, a casual multi-cuisine restaurant and bar in Tell City’s original post office building. Elements of the original interior, postmaster and teller windows separate the dining room and the bar area. The huge menu ranged from Italian pasta dishes and pizza to tacos, sandwiches and wraps and a few Creole and Asian-influenced dishes. I ordered the Tell City Cod Tacos topped with house made pico de gallo and chipotle cream with house jalapeño slaw. As a rule, I don’t usually eat too much super spicy food, but I was feeling adventurous and there was a sauce on the menu called Bang Bang sauce. How could I resist that? I