the
WEDDING
ISSUE
2019
The best way to get your foodie friends to invite you over for a
post-honeymoon meal is to get them amazing things they can
use in the kitchen. I love a multifaceted theme gift, and The Olivet
delivered. I discovered The Oil and Vinegar Lovers Cookbook by
Emily Lycopolus and picked a variety of exotic goodies (Rose’
Wine Balsamic, Blood Orange Extra Virgin Olive Oil, Hawaiian
Black Lava Salt and a Citrus Peel Rub) and topped off the gift with
a locally-handmade wooden cutting board by Wayne Pepin. I may
have had some chocolate and macarons while I shopped. Don’t
judge.
Cookbook, $29.95
2 oz. bag of spices or salts, $7 each or three for $18
375 ML Balsamics, $18.95
200 ML Olive Oil, $13.95
Cutting Board, $79.95
The Olivet
37 Bank St., New Albany | 812.913.4430 | www.theolivet.com
52 EXTOL : AUGUST/SEPTEMBER 2019